開發以奈米零價鐵於兩階段厭氧共消化技術轉化高固體菇包木屑廢棄物為氫氣與甲烷之研究 1120601~1130531
[開發以奈米零價鐵於兩階段厭氧共消化技術轉化高固體菇包木屑廢棄物為氫氣與甲烷之研究
,
Research on the development of two-stage anaerobic co-digestion technology using nanoscale zero-valent iron to convert high-solid mushroom wood waste into hydrogen and methane]
Enhancing the bioconversion of ferulic acid from alkaline hydrolysate of corn cobs to vanillin by Amycolatopsis thermoflava under nutrient limitation and reducing sugar control
Journal of Chemical Technology and Biotechnology,
98,
1,
238-246,
2023-01-01
[
agro-waste,bioconversion,corn cobs,ferulic acid,vanillin
]
Improving bioactivities of Momordica charantia broth through fermentation using mixed cultures of Lactobacillus plantarum, Gluconacetobacter sp. and Saccharomyces cerevisiae
Process Biochemistry,
117,
142-152,
2022-06-01
[
Charantin,Coumarin,Momordica charantia,Xanthine oxidase inhibition
]
Enhancing Methane Production in a Two-Stage Anaerobic Digestion of Spent Mushroom Substrate and Chicken Manure via Activation of Sludge, Optimization of Temperature, and C/N Ratio
Frontiers in Environmental Science,
9,
2022-02-10
Enhanced butanol production by Clostridium acetobutylicum fermentation using thermo-responsive poly(N-isopropylacrylamide)-grafted PDMS sponge as adsorbent material
Journal of Chemical Technology and Biotechnology,
95,
1,
255-263,
2020-01-01
[
ABE fermentation , adsorption , butanol , Clostridium acetobutylicum , poly(N-isopropylacrylamide) , polydimethylsiloxane
]
Temperature control and in situ product recovery strategies to enhance the bioconversion of L-phenylalanine into 2-phenylethanol
Journal of Chemical Technology and Biotechnology,
2020-01-01
[
2-phenylethanol,in situ product recovery,Saccharomyces cerevisiae,temperature control
]
Enhanced bioconversion of L-phenylalanine into 2-phenylethanol via an oxygen control strategy and in situ product recovery
Journal of Chemical Technology and Biotechnology,
93,
10,
3035-3043,
2018-10-01
[
2-phenylethanol , in situ product recovery , oxygen control , PDMS sponge , Saccharomyces cerevisiae
]
Effects of light intensity and wavelength on the production of lactobionic acid from whey by Pseudomonas taetrolens in batch cultures
Journal of Chemical Technology and Biotechnology,
93,
6,
1595-1600,
2018-06-01
[
lactobionic acid , photoreceptor , Pseudomonas taetrolens , red and blue LED light , two stage LED bioreactor
]
Enhancing oil accumulation of a mixed culture of Chlorella sp. and Saccharomyces cerevisiae using fish waste hydrolysate
Journal of the Taiwan Institute of Chemical Engineers,
67,
377-384,
2016-10-01
[
Chlorella sp. , Fish waste hydrolysate , Mixed culture , Oil , Organic acids , Saccharomyces cerevisiae
]
Effects of red light and addition of monoterpenes and tangerine oil on the production of biomass and triterpenoids of Antrodia cinnamomea in submerged cultures
Journal of the Taiwan Institute of Chemical Engineers,
67,
140-147,
2016-10-01
[
Antrodia cinnamomea,Monoterpenes,Red light,Tangerine oil,Triterpenoids
]
Enhancing high quality oil accumulation and carbon dioxide fixation by a mixed culture of Chlorella sp. and Saccharomyces cerevisiae
Journal of the Taiwan Institute of Chemical Engineers,
44,
6,
936-942,
2013-11-01
[
Carbon dioxide , Chlorella sp. , Mixed culture , Oil , Saccharomyces cerevisiae
]
Effects of light quality on the accumulation of oil in a mixed culture of Chlorella sp. and Saccharomyces cerevisiae
Journal of Chemical Technology and Biotechnology,
87,
5,
601-607,
2012-05-01
[
Chlorella sp. , LED photo-bioreactor , Light quality , Lipid , Mixed-culture
]
Production of schizophyllan glucan by Schizophyllum commune ATCC 38548 from detoxificated hydrolysate of rice hull
Journal of the Taiwan Institute of Chemical Engineers,
42,
3,
387-393,
2011-05-01
[
Acetic acid , Dilute acid hydrolysate , Furfural , HMF , PH , Schizophyllum commune , Submerged culture
]
Effects of aeration rate on the production of ergosterol and blazeispirol A by Agaricus blazei in batch cultures
Journal of the Taiwan Institute of Chemical Engineers,
42,
2,
212-216,
2011-03-01
[
Aeration rate , Biochemical engineering , Bioprocesses , Fermentation
]
Effects of light intensity and light wavelength on the production of mycophenolic acid by Penicillium brevicompactum in batch cultures
Enzyme and Microbial Technology,
46,
6,
466-471,
2010-05-01
[
Light intensity , Light wavelength , Mycophenolic acid , Penicillium brevicompactum
]
Inhibitory mechanisms of Agaricus blazei Murill on the growth of prostate cancer in vitro and in vivo
Journal of Nutritional Biochemistry,
20,
10,
753-764,
2009-10-01
[
Agaricus blazei , Antitumor activity , Apoptosis , Human prostate cancer
]
Effects of light wavelength and intensity on the production of ethanol by Saccharomyces cerevisiae in batch cultures
Journal of Chemical Technology and Biotechnology,
84,
8,
1156-1162,
2009-07-27
[
Ethanol , LED photo-bioreactor , Light intensity , Light wavelength , Saccharomyces cerevisiae
]
Biochemical properties and expression profile of human prolyl dipeptidase DPP9
Archives of Biochemistry and Biophysics,
485,
2,
120-127,
2009-05-15
[
Dimerization , Dipeptidyl peptidase , DPP9 , Substrate specificity
]
Enhanced removal of dimethyl sulfide from a synthetic waste gas stream using a bioreactor inoculated with Microbacterium sp. NTUT26 and Pseudomonas putida
Journal of Industrial Microbiology and Biotechnology,
36,
1,
95-104,
2009-01-01
[
Biofiltration , Bioreactor , Dimethyl sulfide , Inoculation
]
Black soybean promotes the formation of active components with antihepatoma activity in the fermentation product of Agaricus blazei
Journal of Agricultural and Food Chemistry,
56,
20,
9447-9454,
2008-10-22
[
Agaricus blazei , Antihepatoma activity , Black soybean , Blazeiperol A , Blazeiperol C , Fermentation product , Fraction , Hep 3B cells , Hep G2 cells , Mycelia , Soybean
]
Effects of sodium chloride on the production of bioactive exopolysaccharides in submerged cultures of Phellinus linteus
Journal of Chemical Technology and Biotechnology,
83,
5,
618-624,
2008-05-01
[
Exopolysaccharides , Phellinus linteus , Sodium chloride , Submerged culture , Tumour necrosis factor α
]
Effect of culture pH on the antioxidant properties of Antrodia camphorata in submerged culture
Journal of the Chinese Institute of Chemical Engineers,
39,
1,
1-8,
2008-01-01
[
Antioxidant , Antrodia camphorata , pH , Phenolics , Polyaccharide , Submerged fermentation
]
Effects of culture temperature on the production of bioactive polysaccharides by Agaricus blazei in batch cultures
Journal of Chemical Technology and Biotechnology,
82,
9,
831-836,
2007-09-01
[
β-glucan , Agaricus blazei , Molecular weight , Polysaccharides , Temperature , Tumour necrosis factor-α
]
Medium optimization for producing bioactive exopolysaccharides by Agaricus brasiliensis S. Wasser et al. (=A. blazei Murrill ss. Heinem) in submerged culture
Food Technology and Biotechnology,
45,
3,
327-333,
2007-07-01
[
Agaricus blazei , Agaricus brasiliensis , Exopolysaccharides , Phosphate , Submerged culture , TNF-α
]
Production, purification and partial characterization of a novel endo-β-1,3-glucanase from Agaricus brasiliensis
Process Biochemistry,
41,
5,
1229-1233,
2006-05-01
[
Agaricus brasiliensis , Characterization , Endo-β-1,3-glucanase , Exopolysaccharides , Purification , Thermostable
]
Purification and partial characterization of a lipase from Antrodia cinnamomea
Process Biochemistry,
41,
3,
734-738,
2006-03-01
[
Antrodia cinnamomea , Lipase , Production , Purification
]
Effects of supplementation of succinic acid on the production and molecular weight distribution of exopolysaccharides by Antrodia camphorata in batch cultures
Journal of Chemical Technology and Biotechnology,
80,
2,
216-222,
2005-02-01
[
Air-lift bioreactor , Antrodia camphorata , Exopolysaccharide , Number average molecular weight , Succinic acid
]
Effects of morphology and oxygen supply on schizophyllan formation by Schizophyllum commune using a pellet size controlling bioreactor
Journal of Chemical Technology and Biotechnology,
80,
12,
1383-1388,
2005-01-01
[
Morphology , Pellet size control , Schizophyllan , Schizophyllum commune
]
Effects of culture pH on the production of bioactive polysaccharides by Agaricus blazei in batch cultures
Journal of Chemical Technology and Biotechnology,
79,
9,
998-1002,
2004-09-01
[
β-glucan , Agaricus blazei , Molecular weight , pH , Polysaccharide , Tumor necrosis factor-α
]
Effect of pH on the production and molecular weight distribution of exopolysaccharide by Antrodia camphorata in batch cultures
Process Biochemistry,
39,
8,
931-937,
2004-04-30
[
Antrodia camphorata , Exopolysaccharide , Molecular weight , pH , Submerged fermentation , Two-stage pH process
]
Monitoring the polysaccharide quality of Agaricus blazei in submerged culture by examining molecular weight distribution and TNF-alpha release capability of macrophage cell line RAW 264.7.
Biotechnology Letters,
26,
4,
2061-2064,
2004-01-01
Monitoring the polysaccharide quality of Agaricus blazei in submerged culture by examining molecular weight distribution and TNF-α release capability of macrophage cell line RAW 264.7
Biotechnology Letters,
25,
24,
2061-2064,
2003-12-01
[
Agaricus blazei , Molecular weight , Polysaccharide , Quality control , Tumor necrosis factor-α
]
Enhanced shear protection and increased production of an anti-tumor polysaccharide by Agaricus blazei in xanthan-supplemented cultures
Biotechnology Letters,
25,
11,
873-876,
2003-06-01
[
Agaricus blazei , Anti-tumor polysaccharide , Shear protection , Stirred tank reactor , Xanthan
]
Effects of citric acid on cell growth and schizophyllan formation in the submerged culture of Schizophyllum commune
Journal of the Chinese Institute of Chemical Engineers,
33,
3,
315-320,
2002-07-01
[
Citric acid , Kinetics , Schizophyllan , Schizophyllum commune
]
Optimization of L-phenylalanine production of Corynebacterium glutamicum under product feedback inhibition by elevated oxygen transfer rate
Biotechnology and Bioengineering,
77,
2,
131-141,
2002-01-20
[
Corynebacterium glutamicum , Oxygen supply , Phenylalanine , Product inhibition
]
Kinetics and modeling of GM-CSF production by recombinant yeast in a three-phase fluidized bed bioreactor
Biotechnology and Bioengineering,
53,
5,
470-477,
1997-03-05
[
fluidized bed bioreactor , kinetics , modeling , recombinant , yeast
]
Effect of particle loading on GM-CSF production by Saccharomyces cerevisiae in a three-phase fluidized bed bioreactor
Biotechnology and Bioengineering,
51,
2,
229-236,
1996-07-20
[
bioreactor, fluidized bed , murine granulocyte-macrophage colony stimulating factor , Saccharomyces cerevisiae
]
Kinetics of continuous GM-CSF production by recombinant Saccharomyces cerevisiae in an airlift bioreactor
Journal of Biotechnology,
48,
1-2,
107-116,
1996-07-18
[
Air-lift bioreactor , GM-CSF , Kinetics , Saccharomyces cerevisiae
]
Kinetics and stability of GM-CSF production by recombinant yeast cells immobilized in a fibrous-bed bioreactor
Biotechnology Progress,
12,
4,
449-456,
1996-07-01
A substrate feeding strategy--using an oxystat for L-phenylalanine fermentation by Corynebacterium glutamicum
Biotechnology Techniques,
8,
11,
843-846,
1994-11-01
Kinetics and modeling of temperature effects on batch xanthan gum fermentation
Biotechnology and Bioengineering,
37,
6,
567-574,
1991-01-01
[
kinetics , model , temperature , xanthan fermentation
]
Effects of temperature on cell growth and xanthan production in batch cultures of Xanthomonas campestris
Biotechnology and Bioengineering,
35,
5,
454-468,
1990-01-01
專書
Bioprocessing for Value-Added Products from Renewable Resources
447-463,
2007-12-01
國立中央大學